ANTIPASTI

CALAMARI FRITTI                         

Fried calamari served with our cocktail sauce

CARPACCIO CIPRIANI                             

Thinly sliced beef served with dijon mustard sauce, onions, capers, parmesan & lemon 

ZUPPA DI VONGOLE                                 

Steamed clams with a garlic & white wine sauce.

BRUSCHETTA                                        

Toasted bread with tomatoes, basil, garlic, olive oil & pesto

ZUPPA DI COZZE                                        

Steamed mussels with tomatoes, basil, white wine & light marinara

MOZZARELLA CAPRESE                     

Ripe tomatoes, fresh mozzarella, basil & olive oil

ZUPPA DEL GIORNO CUP

Soup of the day

 

INSALATE

INSALATA POMPEII                             

Romaine & organic spring mix with tomatoes & creamy lemon herb dressing.

INSALATA GRECA                                

Romaine with mushrooms, kalamata olives, tomatoes, red onions, bell peppers, cucumbers, feta cheese & blue cheese dressing 

INSALATA CON FORMAGGIO DI CAPRA 

Organic spring mix with red onions, tomatoes, cucumbers, kalamata olives, and goat cheese & honey balsamic dressing 

INSALATA SPINACI                                  

Organic baby spinach with diced tomatoes, bacon, gorgonzola & Italian vinaigrette dressing

INSALATA MISTA CON POLLO             

Organic spring mix with grilled chicken, tomatoes, cucumbers, walnuts, red onions, dried cranberries & honey balsamic dressing

INSALATA ALLA CESARE                   

Romaine lettuce with parmesan cheese, croutons & Caesar dressing

ADD CHICKEN               ADD ANCHOVIES        

ADD SALMON OR PRAWNS 

           

PIATTO FORTE

POLLO MARSALA                                      

Chicken breast sautéed with shitake mushrooms in a marsala wine.

POLLO PICATTA                                        

Chicken breast with a garlic, lemon, butter & capers sauce.

POLLO PARMIGIANA                                

Breaded chicken breast topped with marinara & mozzarella cheese.

MELANZANE PARMIGIANA                

Breaded eggplant topped with marinara & mozzarella cheese.

VITELLO PICATTA                         

Veal sautéed with a garlic, lemon, butter & capers sauce.

VITELLO SCALLOPINE                             

Veal sautéed with mushrooms & green onions in a demi-glace sauce.

LAMB CHOPS                                             

Grilled and served with garlic, rosemary and sherry wine vinegar sauce.

BISTECA AL VINO ROSSO                      

12 oz Grilled rib eye with a red wine sauce 

SALMONE PICATTA                                  

Grilled salmon with a garlic, lemon, butter &capers sauce. 

GAMBERINI IN PADELLA             

Sautéed prawns w/ garlic, capers, tomatoes, white wine and light marinara sauce.

 

PASTA

 

CAPPELLIINI POMODORO                

Angel hair pasta with garlic, basil, diced tomatoes in a light marinara 

FETTUCCINE CON POLLO                      

Chicken fettuccine with garlic, mushrooms, diced tomatoes in a creamy sauce

FETTUCINE ALFREDO             

 

FETTUCINE FRUTTI DI MARE                 

A mix of seafood sautéed with garlic, herbs & a spicy cioppino sauce

LINGUINE ALLA VONGOLE                    

Fresh clams sautéed with garlic, herbs, spices in a creamy white wine sauce

LINGUINE SCAMPI                                    

Sautéed prawns with garlic herbs, spices in a creamy white wine sauce

SPAGHETTI AGLIO E OLIO                

 Sautéed garlic & parsley in extra virgin olive oil

SPAGHETTI CARBONARA                       

With pancetta, peas in our carbonara sauce

SPAGHETTI BOLOGNESE E POLPETTE 

Spaghetti with meat sauce & meatballs

 PENNE ALLA PUTTANESCA                   

With sautéed onions, anchovies, capers, olives & a spicy marinara.

FUSILLI ALLA PRIMAVERA                 

A mix of vegetables sautéed with garlic, sun dry tomatoes, parsley & extra virgin olive oil

GNOCCHI GORGONZOLA                 

Homemade gnocchi in our creamy gorgonzola sauce

TORTELLINI ALL’ ARRABIATA   

Meat tortellini with a garlic, vodka, spicy pink sauce 

RAVIOLI DI FORMAGGIO AL PESTO    

Cheese ravioli in a creamy pesto sauce

LASAGNA DI CARNE                                 

Meat lasagna                                                                

 

KIDS PASTA                                                            

Your choice of pasta with your choice of marinara, meat sauce, butter or plain (ravioli & tortellini $2.50 extra)

KIDS PASTA GOURMET                           

Your choice of pasta with your choice of alfredo, pesto, gorgonzola, pink sauce & meat sauce with meatball

(ravioli & tortellini $2.50 extra)

 

ADD TWO MEATBALLS TO A PASTA                        

ADD CHICKEN TO A PASTA                           

ADD SALMON OR PRAWNS TO A PASTA       

 

A LA CARTE

 

SIDE OF CHICKEN                                    

Grilled chicken breast served by itself or with a lemon butter sauce. 

SIDE OF SALMON                                     

Grilled salmon served by itself or with a lemon butter sauce.

SIDE OF PRAWNS                                      

Six prawns served grilled or sautéed.

SIDE OF MEATBALLS                               

Three meatballs served with meat sauce.

PIZZE

PERSONAL      SMALL                        MEDIUM          LARGE

10”                  12”                   14”                  16”

POMPEII : Pepperoni, salami, sausage, onions, mushrooms & bell pepper.

    

VEGETARIAN: Tomato, onions, mushrooms, bell peppers & olives. 

HAWAIIAN: Ham, pineapple & bacon.

    

MEAT LOVERS: Pepperoni, salami, sausage & bacon.

    

MARGHERITA: Olive oil base, tomato & basil.

    

FORESTA VERDI: Pesto sauce, spinach, onions, green olives & feta.

    

FLORENTINE: Spinach, ham, tomato, artichokes & ricotta.

    

GOURMET VEGGIE: Pesto sauce, eggplant, zucchini, broccoli & pine nuts.

    

 

CREATE YOUR PIZZA

PERSONAL     SMALL     MEDIUM     LARGE

CHEESE PIZZA 

ADD TOPPING 

PIZZA TOPPINGS: Anchovies, artichokes, broccoli, basil, pepperoni, salami, ham, tomatoes, sausage, bell peppers, black olives, onions, sun-dried tomatoes, garlic, spinach, green olives, green onions, feta, ricotta, pineapple, bacon, mushrooms, pesto, chicken, eggplant, zucchini, pine nuts

 

CALZONE

CLASSICO                                                  

Mozzarella, ricotta & basil.

BARBARIAN                                    

Mozzarella, ricotta, salami, pepperoni & ham.

VEGETARIANO                                           

Mozzarella, ricotta, spinach, mushrooms, onions & bell pepper

NOTE: Create your own calzone from the pizza topping

Menu prices and menu items are subject to change